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DUTIES: •    CLEAN DINING AREAS, RESTROOMS, KITCHEN SURFACES, AND FOOD PREPARATION AREAS  •    SWEEP, MOP, AND VACUUM FLOORS TO KEEP THEM CLEAN AND SAFE FOR STAFF AND CUSTOMERS. •    EMPTY TRASH BINS AND DISPOSE OF WASTE PROPERLY, ENSURING RECYCLING  •    CLEAN KITCHEN EQUIPMENT, UTENSILS, AND APPLIANCES TO PREVENT CONTAMINATION  •    REPLENISH CLEANING SUPPLIES AND RESTROOM ITEMS AS NEEDED •    FOLLOW HEALTH AND SAFETY REGULATIONS, INCLUDING PROPER USE OF CLEANING CHEMICALS   ΚΑΘΗΚΟΝΤΑ •    ΚΑΘΑΡΙΣΜΟΣ ΧΩΡΩΝ ΕΣΤΙΑΤΟΡΙΟΥ  •    ΣΚΟΥΠΙΣΜΑ ΚΑΙ ΣΦΟΥΓΓΑΡΙΣΜΑ ΔΑΠΕΔΩΝ  •    ΑΠΟΚΟΜΙΔΗ ΣΚΟΥΠΙΔΙΩΝ   •    ΠΛΥΣΙΜΟ ΠΙΑΤΩΝ, ΜΑΧΑΙΡΟΠΗΡΟΥΝΩΝ ΚΑΙ ΣΚΕΥΩΝ   , REQUIREMENTS: •    FOR NON-EU APPLICANTS IT IS REQUIRE TO HAVE VALID WORK PERMIT  •    PREVIOUS EXPERIENCE IN A SIMILAR ROLE  ΑΠΑΙΤΗΣΕΙΣ  •    ΑΔΕΙΑ ΔΙΑ...